Looking for a light and refreshing dessert that’s easy to make and perfect for summer? This Recipe for Lemon Posset, served in hollowed-out lemons, is a tangy, creamy delight that’s sure to impress any and all of your guests! Woah, woah, woah. Holllllld up. WAIT. A. MINUTE!!! Is it already June?! Well, heck. When the […]
Made with just two simple ingredients, this recipe for Peanut Butter Fudge could not be any easier to make! It’s decadent, satisfying, and will surely be a hit with the entire crowd! Last year around this time, I made a version of this 2 ingredient fudge using chocolate instead of peanut butter. That’s right, folks. […]