This Brown Rice in the Pressure Cooker is super hands off, so simple to make, and comes out perfect every single time. It’s the best base for stir fries or bowls or great as a side dish all on its own! Well, heeeeeey. If you don’t already have an Instant Pot, let this be your […]
If you were ever wondering how to cook Brisket in an Instant Pot then you’ve certainly come to the right place! It produces tender, juicy, and flavourful brisket every single time! Say ‘I’ if you own an Instant Pot! And ‘HECK YES’ if it changed your life and the way you cook food forever. I […]
Not only is this Turmeric Rice gorgeous and vibrant but it’s flavourful and healthy, too! It’s easily made in the Instant Pot but I’ve included instructions for how to make it on the stove top as well. On any Caribbean vacation I’ve ever been on, one of my main priorities is obviously the food. Heck, […]
White Rice in the Pressure Cooker is a game changer when it comes to cooking rice. It requires minimal effort, next to no ingredients, and is so much faster than cooking it on the stovetop. My boyfriend, who cooks once like every 3 or 4 months or so, swears by rice cookers. When he reminisces […]
Perfect Shredded Chicken has never been easier in the Instant Pot and cooks up in just 15 minutes! It’s great for adding to salads, soups, sandwiches, wraps, bowls and all your favourite chicken recipes! Forgot to thaw your chicken? Don’t worry! This Easy Instant Pot Shredded Chicken can be made using frozen chicken, too! The […]
Ever wondered how to hard boil eggs in the Instant Pot? Then you’ve come to the right place! This foolproof method is easy, fast and guaranteed perfect every single time! These Instant Pot Hard Boiled Eggs can be made ahead for an easy on-the-go breakfast or snacking, make great additions to salads or bowls of […]
These Ribs in the Instant Pot are tender, juicy and fall-off-the-bone delicious. They taste like something out of a restaurant and you’d never guess just how simple they are to make. Let the Instant Pot do most of the work and then toss them under a broiler for a few minutes making them extra crispy […]