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DIY SALAD DRESSING

HOMEMADE CAESAR DRESSING

By Hip Hip Gourmet

So quick, easy, and delicious you might never buy it from the store again!

ADD, ADD, ADD

the egg yolks, lemon juice, garlic, anchovies, worcestershire sauce, and dijon mustard into the bowl of a food processor

BLEND, BLEND, BLEND

until all the ingredients are well combined, scraping down the sides of the bowl as needed

DRIZZLE, DRIZZLE, DRIZZLE

the olive oil down the chute slowly until it emulsifies and becomes thick and creamy

ADD, ADD, ADD

the freshly grated parmesan and pulse a few times

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