QUICK | EASY | HEALTHY

SIDE DISH IDEAS

PARMESAN  BROCCOLI

By Hip Hip Gourmet

SIMPLE yet DELICIOUS.

BLANCH, BLANCH, BLANCH

the broccoli florets in a pot of boiling water until slightly tender but still crisp

ADD, ADD, ADD

the blanched broccoli to an ice bath to stop the cooking. Drain well.

ADD, ADD, ADD

the olive oil and garlic to a large skillet or wok, cook until fragrant, about 1 min

ADD, ADD, ADD

the broccoli to the pan, cook for a few more mins then season to taste with salt and pepper

ADD, ADD, ADD

the freshly grated parmesan cheese and toss well to coat

PRO TIOP: A little bit of lemon zest will take this baby OVER THE TOP.