TASTY | SIMPLE | QUICK

ITALIAN RECIPES

PESTO ROSSO AKA SUN-DRIED TOMATO PESTO

By Hip Hip Gourmet

Fresh. Flavourful. & SO good, on more than just Pasta.

ADD ALL THE INGREDIENTS

except the olive oil into the base of a food processor or high speed blender

PULSE, PULSE, PULSE

until the ingredients are mostly broken down, it'll still be rather chunky at this point

DRIZZLE IN THAT OLIVE OIL

slllllowly through the feed chute while the processor is still on

TA-DA!

That's literally it! All of 5 whole minutes to make!

How do you plan on using this Pesto Rosso first?!