QUICK | EASY | 3 INGREDIENTS
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KITCHEN TIPS & TRICKS
HOW TO MAKE SELF-RISING FLOUR FROM SCRATCH
By Hip Hip Gourmet
RECIPE
ADD, ADD, ADD
the 3 ingredients to a large bowl - all-purpose flour, baking powder & salt
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STIR, STIR, STIR
it all up until well combined and the salt and baking powder are evenly distributed throughout the flour
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TA-DA
store in an airtight jar or container in a cool, dry place for up to 1 year and use in any recipe that calls for self-rising flour!
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