HOT | ZESTY | DELISH

CLICK FOR THE RECIPE

PARTY FOOD

PUB STYLE HOT ASIAN WINGS

By Hip Hip Gourmet

There's a new chicken wing flavour in town (and I know you're going to love it!)

ADD, ADD, ADD

all of the spices to a bowl then stir until well combined

PAT, PAT, PAT

the chicken wings dry with paper towel to remove excess moisture

DRIZZLE, DRIZZLE, DRIZZLE

the avocado oil on top and then sprinkle with the seasonings. Toss to coat

ARRANGE, ARRANGE, ARRANGE

the seasoned wings in a wire rack foil lined baking sheet, not touching

BAKE, BAKE, BAKE

at 400°F for 40-50 minutes or until the wings are golden brown and crispy

MAKE, MAKE, MAKE

the hot asian wing sauce by adding all of the sauce ingredients to a small pan and cooking on low for 6-7 minutes

TOSS, TOSS, TOSS

the cooked chicken wings in the hot asian wing sauce until nicely coated

Pub style wings right at home!

GET THE RECIPE

MORE RECIPES