CRISPY | TASTY | CRUNCHY

MUST KNOW RECIPES

HOW TO TOAST PECANS (2 WAYS!)

By Hip Hip Gourmet

Add the perfect crunch & flavour to just about any dish!

METHOD ONE: OVEN

line your pecans onto a parchment lined baking sheet, doing your best to keep them in an even single layer

BAKE, BAKE, BAKE

at 350°F for 8-10 minutes, flipping the pecans or rotating the pan halfway through

METHOD 2: STOVETOP

add the pecans to a dry skillet on low heat and stir frequently for 3-5 minutes

SO easy. And SO necessary.