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–+ servings
poppy seed dressing in a bowl with a whisk

RECIPE FOR POPPY SEED DRESSING

This Recipe for Poppy Seed Dressing is a healthy and flavourful dressing that'll brighten up any salad! It's quick and easy to make with simple ingredients you probably already have on hand.
Prep Time 10 minutes
Total Time 10 minutes
Servings 1 Cup

Ingredients

  • ½ cup Lemon Juice (from ~3 Lemons)
  • ½ cup Extra Virgin Olive Oil
  • 1 tbsp Lemon Zest
  • 1 tbsp Dijon Mustard
  • 1 tbsp Poppy Seeds
  • 1 tbsp White Onion finely minced
  • 1 Clove Garlic finely minced
  • Salt and Pepper to taste

Instructions

  • Juice the lemons into a bowl either by hand or by using a juicer or citrus press to help you. Alternatively, to save on time and dishes, do this directly into the jar you plan to store the dressing in.

    half a lemon in a press getting squeezed into a bowl
  • Add the remaining ingredients and whisk or shake vigorously to combine. Taste and adjust with extra salt and pepper, if needed.

    poppy seed dressing in a bowl with a whisk

Notes

This recipe for poppy seed dressing will last ~2 weeks in the fridge if stored in an airtight jar or container (preferably glass).

Nutrition

Serving: 1Cup | Calories: 1049kcal | Carbohydrates: 15g | Protein: 3g | Fat: 113g | Saturated Fat: 15g | Polyunsaturated Fat: 14g | Monounsaturated Fat: 80g | Sodium: 172mg | Potassium: 250mg | Fiber: 4g | Sugar: 4g | Vitamin A: 21IU | Vitamin C: 57mg | Calcium: 163mg | Iron: 2mg
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