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–+ servings
4 baked seasoned turkey wings in a dish with a lemon slice and sprig of fresh rosemary

BAKED TURKEY WINGS

Discover the ultimate baked Turkey Wings recipe with a savory herb rub for perfectly seasoned, juicy wings and crispy skin every single time.
Prep Time 5 minutes
Cook Time 2 hours
Total Time 2 hours 5 minutes
Servings 4 wings

Ingredients

  • 4 (about 2 pounds) Turkey Wings/Drumettes
  • 2 tbsp Olive Oil or Melted Butter
  • 4 tbsp Savory Herb Turkey Rub
  • 1 Lemon sliced
  • 1 cup Chicken Broth
  • Fresh Herbs (such as rosemary or thyme) optional, for garnish

Instructions

  • Preheat your oven to 375°F (190°C).
  • Pat the turkey wings dry with paper towels.
    hand with paper towel patting raw turkey wings down dry in a bowl
  • Drizzle the olive oil or butter all over the turkey pieces to help the rub adhere better. Generously coat with the savory herb turkey rub, making sure to cover all surfaces and sides (I like using my hands for this).
    raw seasoned turkey wings in a bowl
  • Place the turkey pieces in a dish or a roasting pan. Arrange lemon slices around the turkey, along with fresh herbs, if using. Pour the broth into the bottom of the roasting pan being careful not to wash the seasoning off the wings.
    4 seasoned turkey wings in a dish with chicken broth, lemon slices, and sprigs of rosemary
  • Bake in the preheated oven for about 1.5 to 2 hours (cover with foil for the first hour or so), or until the internal temperature reaches 165°F (74°C) and the skin is crispy and golden brown. Check the temperature with a meat thermometer inserted into the thickest part of the meat, avoiding bone.
    roasted seasoned turkey wings in a dish with lemon slices half covered with foil
  • Remove the turkey from the oven and let it rest for about 10 minutes before serving. Garnish with fresh herbs if desired.
    4 seasoned roasted turkey wings in a dish with lemon slices

Notes

Check the liquid level halfway through cooking and add more if necessary to prevent it from evaporating completely.

Nutrition

Serving: 1Wing | Calories: 108kcal | Carbohydrates: 9g | Protein: 2g | Fat: 8g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Cholesterol: 2mg | Sodium: 3714mg | Potassium: 208mg | Fiber: 4g | Sugar: 1g | Vitamin A: 2084IU | Vitamin C: 5mg | Calcium: 113mg | Iron: 5mg
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