GOOD RECIPE FOR SAUSAGE BALLS (KETO FRIENDLY)

GOOD RECIPE FOR SAUSAGE BALLS (KETO FRIENDLY)

If you're on the lookout for a good recipe for Sausage Balls then this cheesy version will surely fit the bill! It's packed full of flavour, super easy to make and just so happens to be Keto friendly and gluten free.

Prep Time 10

Cook Time 20

Total Time 30

Servings Balls

Ingredients

1 pound Ground Sausage*
2 cups Almond Flour
2 cups Cheddar Cheese grated
½ cup Parmesan Cheese grated
¼ cup Butter softened
2 Eggs
1 tsp Baking Powder
½ tsp Onion Powder
½ tsp Garlic Powder
½ tsp Dried Oregano
½ tsp Dried Thyme
Salt and Pepper to taste

Instructions

Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
Add all of the ingredients to a large mixing bowl.
Use your hands to mix until well combined but careful not to overmix.
Form the mixture into bite-sized balls and place them on the lined baking sheet with a little bit of room in between each for air to circulate.
Bake for 15-20 minutes or until the sausage balls are golden brown and cooked through. Allow them to cool slightly before serving.

Notes

You can use ground pork, chicken, turkey, or a combination of meats depending on your personal preference or the flavour profile you're going for. However, if you're following a keto diet, be sure to choose a sugar free or low carb option to keep the recipe keto friendly.

Nutrition