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–+ servings
bowl of red sauce, crispy wings in the background

SAUCE RECIPE FOR HOT WINGS

With just a few simple ingredients, you can elevate your favourite pepper sauce to create something that is luscious, velvety and bursting with flavour! This Sauce Recipe for Hot Wings is ready in a matter of minutes and is the perfect wing sauce for those who love a bit of a kick.
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 0.5 Cup

Ingredients

  • ½ cup Hot Sauce (such as Frank's RedHot)
  • 2 tbsp Unsalted Butter (or Olive Oil for a dairy-free option)
  • 1 tbsp Honey or Maple Syrup
  • 1 tsp Garlic Powder
  • 1 tsp Onion Powder
  • Salt and Pepper to taste

Instructions

  • In a small saucepan, melt the butter over low heat.
    melted butter in a pot
  • Once the butter is melted, add the hot sauce, honey (or maple syrup), garlic powder, and onion powder. Whisk well to combine.
    pot of red sauce, melted butter and seasonings
  • Cook the sauce over low heat for about 5-7 minutes, stirring occasionally, until it's heated through and well combined. Taste the sauce and adjust the seasoning with salt, pepper, and additional honey/maple syrup if desired.
    pot of red sauce
  • Once the sauce reaches your desired flavour, remove it from the heat and let it cool slightly before using it to coat your wings.
    bowl of hot chicken wings with ranch sauce

Nutrition

Serving: 0.5Cups | Calories: 563kcal | Carbohydrates: 42g | Protein: 2g | Fat: 46g | Saturated Fat: 29g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 12g | Trans Fat: 2g | Cholesterol: 120mg | Sodium: 7373mg | Potassium: 146mg | Fiber: 1g | Sugar: 35g | Vitamin A: 1399IU | Vitamin C: 1mg | Calcium: 36mg | Iron: 1mg
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