ALL PURPOSE SEASONING
Tired of bland meals? This All Purpose Seasoning Recipe is here to save the day with a perfect blend of spices that works on everything from roasted veggies to grilled meats.
Servings 0.5 Cup
Ingredients
- 2 tbsp Garlic Powder
- 2 tbsp Onion Powder
- 1 tbsp Paprika (smoked or sweet, your choice)
- 1 tbsp Dried Parsley
- 1 tbsp Dried Oregano
- 1 tbsp Dried Thyme
- 1 tbsp Salt (or to taste)
- 2 tsp Black Pepper
- 1 tsp Cumin
- 1 tsp Chili Powder (optional, for a little kick)
Instructions
- Add all ingredients in a small bowl or plate and mix well. Transfer the mixture to an airtight container or spice jar. Store in a cool, dry place for up to 6 months.
Notes
TIPS FOR USE
- Meats: Rub it on chicken, pork, or beef before grilling, baking, or pan-searing.
- Veggies: Toss with olive oil and sprinkle on veggies before roasting.
- Soups & Stews: Add a pinch to enhance flavour while simmering.
- Snacks: Sprinkle over popcorn, roasted nuts, or fries for an instant flavour boost!
Nutrition
Serving: 0.5Cup | Calories: 327kcal | Carbohydrates: 71g | Protein: 14g | Fat: 5g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 1g | Sodium: 23401mg | Potassium: 1430mg | Fiber: 22g | Sugar: 5g | Vitamin A: 8684IU | Vitamin C: 17mg | Calcium: 586mg | Iron: 24mg
