If you’re a dip person (and let’s be real, who isn’t?), this Blackened Ranch Dip is about to be your new obsession. Smoky, creamy, and packed with bold flavour—it’s everything you didn’t know your snack game was missing.
1tbspFresh Parsleyfinely chopped, optional, for garnish
Instructions
Mix the mayo, Greek yogurt or sour cream, and buttermilk in a medium bowl until smooth.
Add the blackened seasoning and stir well. Taste and adjust if you want it spicier or smokier. If time allows, cover and refrigerate for at least 30 minutes to let the flavours blend.