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–+ servings
hand holding a jar of homemade fajitas seasoning next to a wooden spoon, red and orange pepper in the background

HOMEMADE FAJITAS SEASONING

Ditch the store bought stuff and up your fajita game forever with this Homemade Fajitas Seasoning!
Prep Time 5 minutes
Total Time 5 minutes
Servings 5 Tablespoons

Ingredients

  • 2 tbsp Chili Powder
  • 1 tbsp Cumin
  • 1 tbsp Smoked Paprika
  • 2 tsp Garlic Powder
  • 1 tsp Onion Powder
  • 1 tsp Oregano
  • 1 tsp Pepper
  • 1 tsp Salt
  • ¼ tsp Cayenne more for extra spicy

Instructions

  • Add all the spices to an airtight container or a jar with a tight fitting lid. Whisk or stir until well combined. Store in a cool, dark area for up to 6 months.
    hand holding a jar of spices over a red, yellow and orange pepper

Nutrition

Serving: 1Tablespoon | Calories: 24kcal | Carbohydrates: 4g | Protein: 1g | Fat: 1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 0.3g | Sodium: 987mg | Potassium: 141mg | Fiber: 2g | Sugar: 0.5g | Vitamin A: 1702IU | Vitamin C: 0.3mg | Calcium: 35mg | Iron: 2mg
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