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–+ servings
a bowl of homemade ranch dressing with a wooden spoon, half a lemon in the background with some parsley

THE BEST HOMEMADE RANCH RECIPE

Skip the store bought stuff and make your own homemade Ranch Dressing, Dip, Sauce....whatever you wanna call it! You'll be glad you did!
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 Cup

Ingredients

  • 1 cup Full-Fat Plain Greek Yogurt
  • 2 tsp Lemon Juice
  • 1 tsp Garlic Powder
  • 1 tsp Dried Parsley
  • 1 tsp Dried Dill
  • ½ tsp Onion Powder
  • ½ tsp Salt
  • ¼ tsp Fresh Cracked Pepper
  • 2 tbsp Water* optional (see notes)

Instructions

  • Mix the garlic powder, dried parsley, dried dill, onion powder, salt, and pepper in a small ramekin until well combined.
    small bowl of dried spices and seasonings
  • Add the Greek yogurt and lemon juice to a large bowl. Add the seasoning mix.
    bowl of greek yogurt with spices and seasonings
  • Stir until well combined. Taste and adjust seasonings if necessary. Serve cold!
    bowl of homemade ranch dressing with rubber spatula in it

Notes

The water is added to thin out the ranch sauce and take it from a dip to a dressing. If you want to use this ranch sauce as a dip, don't add any water. If you'd like to use it as a dressing, start by adding 2 tbsp of water at a time until you reach your desired consistency.

Nutrition

Serving: 1Cup | Calories: 140kcal | Carbohydrates: 12g | Protein: 21g | Fat: 1g | Saturated Fat: 0.2g | Polyunsaturated Fat: 0.03g | Monounsaturated Fat: 0.1g | Trans Fat: 0.01g | Cholesterol: 10mg | Sodium: 1241mg | Potassium: 374mg | Fiber: 1g | Sugar: 7g | Vitamin A: 69IU | Vitamin C: 5mg | Calcium: 249mg | Iron: 1mg
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