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–+ servings
two irish mule cocktails with ice and lime wedge

RECIPE FOR IRISH MULE

Looking for the perfect cocktail to celebrate St. Patrick's Day?! This Recipe for Irish Mule is just what you're looking for! It's light, refreshing and so easy to make using only a handful of simple ingredients.
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 Cocktail

Ingredients

  • 2 oz. Irish Whiskey such as Jameson or Bushmills
  • 8 oz. Ginger Beer
  • ½ oz. Lime Juice freshly squeezed
  • Lime Wedge for garnish
  • Ice Cubes

Instructions

  • Fill a copper mug (or any glass) with ice cubes.
    ice cubes in a copper mug
  • Pour the Irish whiskey and lime juice over the ice.
    copper mug with ice cubes, irish whiskey at the bottom
  • Top off with ginger beer. Stir gently to combine. Garnish with a lime wedge. Serve and enjoy your refreshing Irish Mule!
    irish mule in a copper mug with a lime wedge next to a bottle of jameson

Notes

Traditionally, Irish Mules are served in copper mugs which not only adds to the aesthetic appeal but also helps keep the drink cold for longer periods. However, if you don't have one on hand, using a regular glass is just fine.

Nutrition

Serving: 1Drink | Calories: 222kcal | Carbohydrates: 21g | Protein: 0.1g | Fat: 0.01g | Sodium: 16mg | Potassium: 19mg | Fiber: 0.1g | Sugar: 20g | Vitamin A: 7IU | Vitamin C: 4mg | Calcium: 9mg | Iron: 0.4mg
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