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–+ servings
bowl of sliced garlic bread, air fryer tray in the background with more slices next to some unpeeled garlic cloves

GARLIC BREAD IN THE AIR FRYER

Homemade garlic bread has never been easier! If you were ever wondering if you can make Garlic Bread in the Air Fryer, the answer is YES! It comes out perfectly crispy every single time and cooks up in just 5 minutes!
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings 18 Slices

Ingredients

  • 1 fresh French Loaf sliced into 1-inch thick slices
  • ½ cup Butter softened
  • 4 Cloves Garlic minced
  • ¼ cup Parmesan Cheese freshly grated
  • 1 tsp Dried Parsley, Basil, Oregano, or Italian Seasoning*
  • Salt and Pepper to taste

Instructions

  • In a small bowl, mix together the softened butter, minced garlic, grated Parmesan cheese, dried parsley, and salt.
    bowl of garlic butter with a fork
  • Spread the garlic butter mixture evenly on each slice of bread. Place the slices of bread in the air fryer basket (mine is a baking tray) in a single layer, making sure they are not overcrowded.
    sliced bread with garlic butter on a foil lined baking sheet
  • Air fry at 350°F (175°C) for 5-6 minutes, or until the bread is crispy and golden brown.
    slices of crispy garlic bread on a foil lined baking sheet

Notes

Check out my easy recipe for homemade Italian seasoning.
If you're feeling adventurous (and really have the urge to make every component from scratch!), try this easy garlic bread recipe with my no knead bread as the base!

Nutrition

Serving: 1Slice | Calories: 52kcal | Carbohydrates: 0.4g | Protein: 1g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Trans Fat: 0.2g | Cholesterol: 15mg | Sodium: 63mg | Potassium: 7mg | Fiber: 0.1g | Sugar: 0.03g | Vitamin A: 170IU | Vitamin C: 0.2mg | Calcium: 21mg | Iron: 0.1mg
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