Course condiment, dip, Sauce
Cuisine American
Keyword creamy sauce, dill, Dip, Dipping Sauce, fresh dill, herbs, lemon, lemon and dill sauce, lemon dill, lemon dill sauce, sauce for fish, sauce for salmon, sauce for seafood, sauce for veggies, sauce with lemon and dill
Serving: 1Cup | Calories: 492kcal | Carbohydrates: 8g | Protein: 11g | Fat: 46g | Saturated Fat: 7g | Polyunsaturated Fat: 26g | Monounsaturated Fat: 12g | Trans Fat: 0.1g | Cholesterol: 29mg | Sodium: 2165mg | Potassium: 210mg | Fiber: 1g | Sugar: 5g | Vitamin A: 107IU | Vitamin C: 17mg | Calcium: 131mg | Iron: 0.4mg